- HOW ALL THIS WORKS
- Relating Genetics
to What We Do - Lesson2
- Applications
- Genetic
Improvement-Genetics in Aquaculture
- PCR - Methods for
Mulitplying DNA
- .................................................
- MARKER ASSISTED SELECTION- (MAS)
-
Microsatellites-Tools
of Choice
- What Can Markers
Be Used For?
- What do Markers
Look Like?
- Anatomy of a
Microsatellite
- Results
of Microsatellite Enrichment
- Benefits
-
- VISUAL AIDS
- Electropherograms-Finding
a Microsatellite
- Dendrograms-Family
Orientation
- The Genetic Rope
-
- OTHER
- The
Sustainability of Shrimp Culture vs. Growing Demand
- WAS 1999 / SYDNEY,
AUSTRALIA
- Sydney Reception Pix
- WAS'99 (Sydney) Aquafauna Bio-Marine/ASICo booth pix
COMING SOON (This information and services listed below are already available for inquiry. It is the related
information that is "coming soon" to this website).
- How Unique is the Breeding Guidance to My Stocks?
- How Proprietary is the Information Generated?
- Molecular tracking vs. physical tagging
- Aquatic Domestication Programs
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- The value and advantages of using markers
are: Improvements in the genetic structure of the production and breeding
sectors, improvement in the estimation of genetic value, improving the accuracy of genetic
evaluation, the ability to genotype juveniles long before measurement of the phenotype,
the ability to associate traits which are not currently part of the selection criterion,
the ability to evaluate traits that are already part of the selection criterion, pedigree
verification, and confirmation of relatedness (molecular tracking as opposed to physical
tagging). Marker assisted selection programs significantly reduces the time required
within any breeding program to detect and incorporate quantitative trait loci for economic
benefit, whether this gain occurs at the hatchery or farm level.
-
- Greater Revenues
Production Increases from Improved Trait Expression
More Efficient Operation- Information Based Breeding Selection
Accelerated Genetic Improvement Driven by Genomics
Higher Degree of Process Control for Production- Reduction in Applications &
Management Cost for Breeding and Production
Production with Consistency
Stabilization of Production- Sustainability and Growth
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